Schisandra (Schisandra chinensis) is an herb that has long been used in traditional Chinese medicine. Derived from the fruit of a vine native to China and Russia, schisandra is sometimes known as "five flavor berry."
In traditional Chinese medicine, schisandra is often used to treat cough, wheezing, and diarrhea. Schisandra is also often touted as a natural remedy for these health problems
1.Schisandra extract used to enhance immunity;
2.Schisandra extract has the usage of antioxidant and antimicrobial;
3.Schisandra extract with the function of treating chronic diarrhea and dysentery;
4.Schisandra extract has the effect on improving the body disease-resistant ability, liver and gastrointestinal;
5.Schisandra extract own the function of dispelling heat, eliminating irritability, diuretic, cooling blood and detoxification.