The extract is from rosemary (Rosmarinus officinalis Linn.), a common household plant that has grown in the Alps since the Middle Ages, and is now found throughout the world. According to folklore, rosemary takes its name from the Virgin Mary, who draped her cloak on a rosemary bush, and then placed a white flower on top of the cloak. The flower turned blue overnight, and the plant became known as the Rosemary.
Rosemary Extract Series |
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Picture | Specification | Characteristics | Functions | Application | |
| Carnosic Acid 5%,10%,30%,50%-95% | Brown Powder | Ethanol and water extraction | Stable and high-efficiency food antioxidant | Various animal and vegetable oils, such as fish oil, butter, sunflower oil, palm oil, sauces, baked goods, fried foods, meat products such as sausages, marinated chicken, beef, natural colors (chili red, turmeric, carrots) Vegetarian, etc.) pet food, feed, cream cosmetics, flavors, biological pesticides and tobacco, etc. |
| Carnosic Acid 5-10% oil | Brown yellow liquid | Supercritical CO₂ extraction ,a natural oil-soluble antioxidant |
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| Rosmarinic Acid 2%,5%,15%,20%-98% | Light brown yellow to white amorphous powder | Water-soluble, | Sedative, anti-inflammatory, antibacterial, anti-diabetic, anti-ulcer, lower blood sugar, antioxidant activity | Bread, preserved food, canned fish, condiments, high-end candy, juice, protein and other beverages, feeds are also widely used in cosmetics and medicines |
| Ursolic acid 20%-98% | Light yellow or white fine powder | a triterpenoid compound, ethanol extraction | Ursolic acid is a strong antioxidant. It has a positive effect on human anti-aging skin, freckle removal and pigment removal. | pharmaceuticals, foods, cosmetics industry |
