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Mulberry Leaf Extract

Product Name:Mulberry Leaf Extract

Botanical Source:Morus alba Linn.

Part Used:Leaf Part(Dried, 100% Natural)

Specification:DNJ 1%-5%

Appearance:Brown Yellow fine powder, slightly bitter taste.

Mulberry Leaf Extract


Morus, a genus of flowering plants in the family Moraceae, comprises 10–16 species of deciduous trees commonly known as mulberries growing wild and under cultivation in many temperate world regions.

The closely related genus Broussonetia is also commonly known as mulberry, notably the Paper Mulberry, Broussonetia papyrifera. Mulberries are swift-growing when young, but soon become slow-growing and rarely exceed 10–15 m (33–49 ft) tall. The leaves are alternately arranged, simple, often lobed, more often lobed on juvenile shoots than on mature trees, and serrated on the margin.

The mulberry fruit is a multiple fruit, 2–3 cm (0.79–1.18 in) long. Immature fruits are white, green, or pale yellow. In most species, the fruits turn pink and then red while ripening, then dark purple or black, and have a sweet flavor when fully ripe. The fruits of the white-fruited cultivar are white when ripe; the fruit in this cultivar is also sweet but has a very mild flavor compared with the darker variety.

Mulberry leaf is considered as a nice herb in the ancient China for anti-inflammation, anti-aging and maintaining health. Mulberry extract is rich in amino acids, vitamin C and antioxidants. Among this components, the most valuable are rutoside and DNJ (1-Deoxynojimycin),The latest chinese research has shown mulberry leaf p.e rutoside and DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. So they are widely used as raw materials for curing diabetes.

Mulberry Leaf Extract

Main Function

1.Weight loss activities by preventing absorption;

2.Reducing the high peak value of the postprandial blood glucose;

3.Promoting ? cells to secrete insulin, and then advance the carbohydrate use of cells and the liver glycogen synthesis;

4.Improving the carbohydrate metabolism, and finally achieve the purpose of reducing the blood glucose;

5.Inhibiting the multiplication of harmful bacteria and relieve the abdominal symptoms of bowel sound.

Mulberry Leaf Extract

Application Filed



3.Dietary supplement

4.Food aditive

5.Food for livestock


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Hunan Huakang Biotech Inc., was founded in 2003, specializing in the processing and production of extracting active ingredients from natural plants, tablets, capsules, confectionery punches.
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